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Easy Turkey Meatballs Recipe
These easy turkey meatballs are a family favorite and regular dinner in our house!
👥 6 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 20 min🔥 Cook: 20 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●pan
- ●skillet
- ●oven
- ●stove
- ●baking sheet
📝 Preparation Steps
1
Place egg, parmesan, breadcrumbs, garlic, seasoning, Worcestershire, salt, and pepper in a large bowl. Finely grate the onion into the mixture. Stir it together until it forms a thick paste.
large egg1(15g) grated parmesan cheese2 tablespoons
2
Add the turkey to the bowl and work the mixture together gently. You don’t want to over mix the meatball mixture, but make sure that the turkey and seasonings are all mixed through.
(15g) grated parmesan cheese2 tablespoonsground turkey (93% lean)1 pound
3
Scoop desired size meatballs in uniform size (1-2 tablespoons each). Roll into balls.
4
Marinara Sauce:
5
Heat a large skillet over medium high heat. Add the oil to the pan and let it heat through. Place meatballs into the hot pan. Once you put them down, don’t move them.
6
Cook meatballs about ⏱️ 3-5 minutes per side, or until they’re browned. Add marinara sauce to the pan and stir carefully to coat the meatballs. Turn heat to medium, cover the pan and cook, stirring occasionally, until cooked through and the internal temperature is 165°F (about ⏱️ 10-15 minutes, depending on size).
7
Stove + Oven Instructions:
8
Preheat oven to 350°F. Heat a large skillet over medium high heat. Add the oil to the pan and let it heat through. Place meatballs into the hot pan. Once you put them down, don’t move them. Cook meatballs about ⏱️ 3-5 minutes per side, or until they’re browned on both sides.
9
Transfer the meatballs to a baking sheet covered with foil (sprayed with nonstick cooking spray) or parchment paper and bake until cooked through and the internal temperature is 165°F (about ⏱️ 15-25 minutes, depending on size).
10
Oven Only:
11
Preheat oven to 350°F. Transfer the meatballs to a baking sheet covered with foil (sprayed with nonstick cooking spray) or parchment paper and bake until cooked through and the internal temperature is 165°F (about ⏱️ 25-35 minutes, depending on size).
12
Air Fryer Instructions
13
Working in batches, place meatballs in airfryer basket, being careful not to overcrowd them. Cook at 350°F for about ⏱️ 9-13 minutes or until the internal temperature is 165°F.
Nutrition Facts
calories
213 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
3 g
sugar Content
9 g
sodium Content
1574 mg
protein Content
22 g
cholesterol Content
70 mg
carbohydrate Content
15 g
saturated Fat Content
1 g
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