Main Dishescarlsbadcravings5.0
Easy Taco Spaghetti Recipe
25 Minute Taco Spaghetti boasts simple prep, minimal cleanup and TONS of TACO flavor! Readers call it "a new favorite," "quick, easy, and absolutely delicious." It's the wonderfully versatile answer to what's for dinner that will have everyone joining readers in exclaiming “add this to the rotation!”
👥 6 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Jen📖 carlsbadcravings
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- dutch oven
- oven
- pan
📝 Preparation Steps
1
Cook Spaghetti: Cook spaghetti al dente according to package directions in generously salted water. Rinse and drain. Toss with a little olive oil to prevent sticking. Set aside. Meanwhile:
water1 cupolive oil1 tablespoons
2
Brown Beef: Heat 1 tablespoon olive oil in a large Dutch oven over medium-high heat. Add onions and sauté for ⏱️ 5 minutes. Add the ground beef and cook, while crumbling, until cooked through and onions are softened.
olive oil1 tablespoons
3
Add Ingredients: Add tomato paste, garlic, and all seasonings and cook an additional ⏱️ 1 minute. Stir in 1 cup water while scraping the bottom of the pan to deglaze. Add diced tomatoes, green chilies and beef bouillon.
tomato paste2 tablespoonswater1 cup14.5 oz. cans fire roasted diced tomatoes, (with liquid)2diced tomatoesbeef bouillon1 tablespoon
4
Simmer: Simmer, uncovered, for ⏱️ 5 minutes, stirring occasionally.
5
Add Cheeses: Remove from heat and stir in cheeses a handful at a time until melted.
6
Add Spaghetti: Add spaghetti and stir until evenly coated in sauce. Season with additional salt and pepper/cayenne pepper to taste.
salt1 teaspoon
7
Serve: Top individual servings with desired garnishes.
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