Dessertscakewhiz4.8
Easy Spritz Cookies (Almond Butter Press Cookies)
This easy, rich and buttery classic Spritz cookies recipe is the best. It's homemade with a few simple ingredients. Also known as press cookies or butter cookies. They are old fashioned, colorful, crispy and tender and make a fantastic homemade gift and is perfect for Christmas holiday cookie exchanges.
👥 100 Servings⏱️ Prep & Cook: 26 min⏳ Prep: 20 min🔥 Cook: 6 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
In a mixing bowl, cream together butter and sugar until light and fluffy.
Sugar (Granulated )1 cupSanding sugar
2
Then, mix in egg, milk, vanilla and almond extracts.
Egg1Milk (Whole )2 tbsp
3
In a separate bowl, whisk together the flour and baking powder.
Baking powder1 tsp
4
Dump the dry mixture into the wet mixture and mix until it becomes lumpy. Then, use your hands to knead the dough into a ball.
5
Separate the dough into 3 or 4 portions and use gel colorings to color them.
Gel colorings
6
Attach a disc of your choice to the cookie press. Fill the barrel with dough.
7
Press cookies onto a cookie tray that is NOT greased and that is NOT lined with parchment paper.
8
Bake at 350 degrees F for ⏱️ 6-8 minutes or until the edges are firm but not brown.
9
Allow the cookies to cool down completely and then decorate them, any way you like. Enjoy!
Nutrition Facts
calories
49 kcal
fat Content
2 g
serving Size
1 serving
sugar Content
2 g
sodium Content
25 mg
cholesterol Content
8 mg
carbohydrate Content
5 g
saturated Fat Content
1 g
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