Easy Slow Cooker Beef Tips

These Easy Slow Cooker Beef Tips are so comforting on a cold day. Tender beef in a creamy sauce that takes just a few minutes to prepare and then cooks by itself in your slow cooker!

👥 6 Servings⏱️ Prep & Cook: 4h 10m⏳ Prep: 10 min🔥 Cook: 4h👤 Shelly📖 cookiesandcups

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

slow cooker

📝 Preparation Steps

Liberally season the cubed steak with salt and pepper.

salt and pepper

Add the steak, onion, garlic, mushrooms, and dry onion soup mix to your slow cooker.

medium onion, chopped1Onion Soup/Dip Mix2 (1- ounce packages)garlic, minced4 cloves

Cook on high for ⏱️ 4-5 hours, or low ⏱️ 7-8 hours, until beef is tender.

⏱️ 30 minutes before you’re done cooking mix the 2 tablespoons of cornstarch with 2 tablespoons of cold water. Add this to the slow cooker, and cook for an additional ⏱️ 30 minutes, or until thickened.

cornstarch2 tablespoons

Lastly, stir in the cream cheese and stir until melted and smooth. Garnish with fresh parsley if desired.

Nutrition Facts

calories

352 calories

fat Content

12.3 g

fiber Content

1.2 g

sugar Content

2.9 g

sodium Content

432.6 mg

protein Content

48.3 g

trans Fat Content

0 g

cholesterol Content

135 mg

carbohydrate Content

10.6 g

saturated Fat Content

5.6 g

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