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Easy Rosemary Chicken Kabobs
These easy chicken kabobs pack a lot of flavor into a simple family friendly recipe!
👥 4 Servings👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
In a medium bowl combine rosemary, olive oil, mustard, soy sauce, lemon juice, salt, pepper, and garlic.
olive oil2 tablespoonssoy sauce1 tablespoongarlic, minced2 cloves
2
Place chicken into a large zip-top bag and pour the marinade over the chicken. Seal the bag and refrigerate for ⏱️ 6 hours or overnight.
3
When ready, preheat your grill to medium heat. Thread chicken onto skewers, careful not to pack them too tightly. I fit about 5-6 cubes of chicken on each skewer, which will vary depending on the size of your skewer and personal preference.
4
Grill skewers for ⏱️ 4 minutes on each side, or until the chicken is cooked through.
5
Serve warm.
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