Dessertscakewhiz5.0
Easy Pineapple Cake
Quick and easy pineapple cake recipe with cake mix, homemade with simple ingredients. Topped off with whipped cream, coconut. Soft, moist, fresh, tropical!
👥 12 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- pan
- spatula
📝 Preparation Steps
1
In a large mixing bowl, add eggs, oil, crushed pineapples and mix until smooth.
Eggs (Large)4Crushed pineapples (20 oz. can, Unsweetened)1 can
2
Add cake mix and mix until just combined.
3
Pour batter in a greased and floured rectangle cake pan (Dimensions: 9x13) and spread it evenly with a spatula.
4
Bake at 350 degrees for ⏱️ 30-40 minutes or until an inserted toothpick in the center comes out clean.
5
Allow the cake to cool down completely.
6
Then, spread whipped cream on top.
7
Sprinkle coconut.
8
Slice and enjoy!
Nutrition Facts
calories
269 kcal
fat Content
11 g
serving Size
1 serving
sugar Content
20 g
sodium Content
340 mg
protein Content
3 g
cholesterol Content
62 mg
carbohydrate Content
37 g
saturated Fat Content
3 g
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