Dessertscakewhiz5.0
Easy Peppermint Cake
Easy Holiday peppermint cake recipe, homemade with simple ingredients. Soft and moist vanilla cake is paired with peppermint icing and crushed candy cakes.
👥 9 Servings⏱️ Prep & Cook: 1h 20m⏳ Prep: 10 min🔥 Cook: 40 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- knife
📝 Preparation Steps
1
Bake vanilla cakes and allow them to cool completely.
Vanilla cakes (This recipe yields two 8x2 round cakes)2
2
Trim the sides and dome of the cake (if any) with a sharp serrated knife.
3
Place one cake on a cake stand.
4
Spread icing on top.
5
Sprinkle peppermint sugar evenly.
6
Place the other cake on top of the icing and press gently until the two cakes stick together.
7
Spread icing all over the cake smoothly.
8
Sprinkle crushed candy canes all over the cake until it's fully covered. Enjoy!
Candy canes (Crushed)1.5 cups
Nutrition Facts
calories
887 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
1 g
sugar Content
124 g
sodium Content
935 mg
protein Content
5 g
trans Fat Content
1 g
carbohydrate Content
181 g
saturated Fat Content
4 g
unsaturated Fat Content
11 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...