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Easy Party Pasta Salad Cups
This easy, vibrant pasta salad is perfect for any gathering! Served in individual cups, it’s a no-fuss, crowd-pleasing side dish or appetizer that's super convenient and budget-friendly. Get all the flavor of a classic meal in a cute little package.
👥 8 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 15 min🔥 Cook: 10 min👤 Ricardo Solis📖 cookfastrecipes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- colander
- bowl
- mixing bowl
📝 Preparation Steps
1
Boil the Pasta: Fill a large pot with water and salt. Bring to a rolling boil, then add rotini. Cook until al dente, about ⏱️ 8-10 minutes.
2
Cool the Pasta: Drain the cooked pasta into a colander. Rinse immediately under cold running water until cool to the touch to stop cooking and remove excess starch.
3
Chop the Veggies: While the pasta cools, halve the cherry tomatoes. Peel and dice the cucumber into small cubes. Chop the black olives into rings or halves. Finely chop the fresh parsley.
cherry tomatoes, halved1 cupdiced cucumber1 cup
4
Combine Ingredients: In a large mixing bowl, add the cooled rotini, cherry tomatoes, cucumbers, olives, and parsley. Give it a quick toss to distribute colors evenly.
cherry tomatoes, halved1 cupdiced cucumber1 cup
5
Dress It Up: Drizzle the Italian dressing over the mixture. Gently toss the salad with a spoon until everything looks glossy and the dressing settles into the pasta grooves.
6
Season and Serve: Taste the pasta salad and add more salt and pepper if needed. Give it one last toss.
7
Portion into Cups: Grab small clear plastic cups. Use a scoop or large spoon to fill each cup about three-quarters of the way, ensuring each cup gets a good mix of pasta and veggies.
8
Chill and Enjoy: Place the filled cups on a tray and refrigerate for at least ⏱️ 30 minutes before serving. This allows the flavors to meld and makes the dish refreshing for your guests.
Nutrition Facts
calories
300 calories
fat Content
15g fat
serving Size
1 cup
fiber Content
4g fiber
sugar Content
5g sugar
sodium Content
450mg sodium
protein Content
8g protein
carbohydrate Content
35g carbs
saturated Fat Content
2g saturated fat
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