Breads & Bakingcrazyforcrust4.7
Easy Monkey Bread
This monkey bread is the easiest recipe you'll ever make! There's no rising time and the bake time is super short because you're using hawaiian dinner rolls! Monkey bread in 30 minutes!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●bowl
- ●baking dish
📝 Preparation Steps
1
Preheat oven to 350°F. Spray a 9x9 or 9x13-inch pan with cooking spray.
2
Mix cinnamon and granulated sugar in a small bowl. Cut each dinner roll into 4-6 pieces. Place in a large bowl. Pour egg over the bread and toss with your hands. Pour cinnamon sugar over egg/bread mixture and toss with your hands. Place bread mixture in the prepared pan.
cinnamon1 teaspoonlarge egg (beaten)1
3
Sprinkle the chopped walnuts over the bread mixture.
4
Stir melted butter and brown sugar together and pour evenly over the mixture in the pan. Bake for ⏱️ 15 minutes. Cool slightly in pan.
5
When it comes out of the oven, there will be a buttery-sugary mixture at the bottom. You can either stir the bread to incorporate it or invert the baking dish over a serving platter to serve the rolls (all of the ooey-gooeyness from the bottom will be like a topping).
Nutrition Facts
calories
572 kcal
fat Content
34 g
serving Size
1 serving
fiber Content
1 g
sugar Content
65 g
sodium Content
33 mg
protein Content
4 g
cholesterol Content
108 mg
carbohydrate Content
68 g
saturated Fat Content
16 g
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