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Easy Miso Glazed Chicken Drumsticks Recipe
Savory-sweet miso glazed drumsticks with garlic and soy, baked to juicy perfection. An irresistible weeknight dinner ready in just 30 minutes!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 5 min🔥 Cook: 25 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
- ●oven
- ●baking dish
📝 Preparation Steps
1
In a small bowl, combine the miso paste, soy sauce, mirin, sugar, and chopped garlic. Whisk until well blended. Pour the mixture over the chicken and marinate for at least ⏱️ 30 minutes.
soy sauce1 tablespoonmirin2 teaspoonssugar2 teaspoonschopped garlic1 teaspoon
2
Preheat the oven to 350°F.
3
Remove the chicken from the marinade and place it in a baking dish. Discard the marinade.
4
Bake for ⏱️ 25 minutes, or until the chicken is cooked through. The chicken is done when it reaches an internal temperature of 165°F.
5
Serve with cooked rice, if desired.
cooked rice (to serve (optional))
Nutrition Facts
calories
170 kcal
fat Content
8 g
serving Size
1 serving
sugar Content
3 g
sodium Content
990 mg
protein Content
15 g
cholesterol Content
69 mg
carbohydrate Content
8 g
saturated Fat Content
2 g
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