Dessertscakewhiz
Easy Maple Glaze For Cake (Drizzle Icing)
Quick, easy, old fashioned maple glaze recipe, homemade with 2 simple ingredients- maple syrup and powdered sugar. This drizzle icing dries semi hard and is perfect for topping cakes, cupcakes, cookies, sweet breads, rolls, loaves, donuts and even more desserts.
0⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
In a medium size mixing bowl, add sifted powdered sugar and maple syrup.
Powdered sugar (Sifted)2 cups
2
Use a hand-held mixer or whisk to mix everything together.
3
Mix in some water if the glaze consistency is too thick. Mix in more powdered sugar if the consistency is too thin.
Powdered sugar (Sifted)2 cups
4
Drizzle on top of your room temperature cakes and desserts. Enjoy.
Nutrition Facts
calories
2302 kcal
serving Size
1 serving
sugar Content
566 g
sodium Content
24 mg
carbohydrate Content
588 g
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