thepioneerwoman5.0
Easy Instant Pot Refried Beans
Using your Instant Pot to cook refried beans from scratch makes the cooking process quick and easy! Here's how to make easy refried beans, right in your Instant Pot.
👥 6 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●bowl
- ●colander
- ●blender
📝 Preparation Steps
1
In the insert of a 6-quart Instant Pot, combine the beans, chicken stock, 2 cups of water, onion, garlic, chiles, chili powder, paprika, oregano, garlic powder, and cumin.
2
Cover the Instant Pot with the lid and lock it into place. Seal the steam release handle. Select HIGH PRESSURE and set the time for ⏱️ 55 minutes. When the timer is up, let rest for ⏱️ 15 minutes, then manually release the pressure (unseal the steam release handle). Unlock and remove the lid, being careful of any remaining steam.
3
Place a colander over a large bowl. Drain the bean mixture into the colander, reserving the cooking liquid. Return the bean mixture to the pot. Add the salt and lime juice; stir well.
4
Using an immersion blender or potato masher, blend the bean mixture, adding about ¼ cup of the reserved cooking liquid at a time, until the desired consistency is reached. Serve warm, topped with the garnishes, if desired.
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