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Easy Inari Sushi
This easy inari sushi is a deep fried tofu pocket filled with seasoned sushi rice. Enjoy them by itself or filled with avocado, spicy tuna, or seaweed salad.
👥 16 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min👤 Dana Rao📖 cookwithdana
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Sushi Rice
sushi rice
2
Heat up cooked white rice and let it cool. To make sushi rice, add 1.5 tablespoons rice vinegar, 1/2 teaspoon sugar, 1/4 teaspoon salt, and 1/2 teaspoon sesame oil (optional) to the cooked rice. Mix together and set aside. It is optional, but I like to sprinkle in some sesame seeds.
sushi ricesesame seeds (optional)green onions and sesame seeds (to garnish)sesame seeds (garnish)
3
Filling of Choice (optional)
filling of choice (tuna mayo, avocado, salmon, furikake)
4
Make your filling of choice by mixing all the ingredients together. The more fillings you make, the longer the recipe will take ◡̈ tuna filling - 1.5 tablespoon kewpie mayo, 1/2 teaspoon togorashi, 1.5 teaspoon sriracha, 1/4 teaspoon sugar, 1/2 teaspoon sesame oil, 1 can tuna (korean tuna preferred)avocado filling - 1 mashed avocado, 1/4 teaspoon salt, pinch of sugar, 1/2 juiced lemon, 1/2 teaspoon sesame oil and sliced korean yellow radish (optional, adds a nice crunch!)
filling of choice (tuna mayo, avocado, salmon, furikake)tuna1 cansliced avocado (to garnish (optional))avocado (mashed)1sliced korean yellow radish (to garnish (optional))
5
I used store bought inari packets. Open the inari carefully because it has a lot of liquid inside. Gently squeeze out the liquid from the inari pouch and be careful not to rip open the tofu. Discard the liquid.
6
Assemble Stuffed Inari
7
Open the Inari pockets. Stuff the inari packets with little bit of rice to start. To make the stuffed inari, you will need to make a well in the middle. Add enough rice so the pouch looks filled with rice on all edges.
8
Add your filling of choice inside the inari pocket. You can add garnishes such as sesame seeds, green onions, and radishes to the top. Enjoy while fresh. If you refrigerate the stuffed inari, the rice may get hard ;)
filling of choice (tuna mayo, avocado, salmon, furikake)sesame seeds (optional)green onions and sesame seeds (to garnish)sesame seeds (garnish)green onions (garnish)
Nutrition Facts
calories
67 kcal
fat Content
3 g
serving Size
1 serving
fiber Content
1 g
sugar Content
0.4 g
sodium Content
115 mg
protein Content
3 g
trans Fat Content
0.003 g
cholesterol Content
4 mg
carbohydrate Content
7 g
saturated Fat Content
1 g
unsaturated Fat Content
3 g
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