Dessertsbrokenovenbaking5.0
Easy Homemade Peach Kefir Ice Cream (3 Ingredients)
Creamy peach ice cream is easy to make with an ice cream machine and just 3 ingredients: peach kefir, honey, and fresh or frozen peaches!
👥 8 Servings⏱️ Prep & Cook: 2h 30m⏳ Prep: 30 min👤 Kayla Burton📖 brokenovenbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Before getting started, prepare/chill your ice cream maker according to its instructions. Place a clean and dry loaf pan in the freezer.
2
Blend the kefir and honey until frothy.
honey (more/less depending on sweetness preference)2 tablespoons
3
Pour the mixture into your prepared ice cream machine and churn according to its instructions until slightly thick. This takes about ⏱️ 10-20 minutes in my KitchenAid ice cream maker.
4
Add in the peaches and continue churning for another ⏱️ 5-10 minutes.
peaches (sliced or diced, fresh or frozen, peeled or skin-on)1 cup
5
Pour the kefir ice cream into your frozen pan and freeze for at least ⏱️ 2 hours.
6
If frozen solid, let the kefir ice cream thaw at room temperature for ⏱️ 20-30 minutes before serving.
Nutrition Facts
calories
95 kcal
fat Content
4 g
serving Size
1 serving
fiber Content
0.3 g
sugar Content
12 g
sodium Content
62 mg
protein Content
4 g
cholesterol Content
14 mg
carbohydrate Content
12 g
saturated Fat Content
2 g
unsaturated Fat Content
0.03 g
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