Easy Homemade Chocolate Bark

Learn how to make chocolate bark with 2 simple ingredients. Lots of toppings and variations possible. Great as homemade gift for Christmas holidays.

👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min👤 Abeer Rizvi📖 cakewhiz

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🥘 Ingredients

Check off ingredients as you prepare them:

Add chocolate chips in a microwave-safe bowl and heat in the microwave at ⏱️ 30 second intervals.

Chocolate chips (Semisweet, Milk, Dark, or White)3 cups

Stir often until chocolate is fully melted and smooth.

Pour chocolate on a cookie tray (Dimensions 10x15), lined with wax paper.

Use a spatula to spread it out evenly at a thickness of about 1/4 inches.

Sprinkle toppings of your choice.

Let the chocolate set and harden at room temperature (about ⏱️ 20-30 minutes).

Peel the chocolate away from the wax paper.

Break it up into random pieces and enjoy!

calories

903 kcal

fat Content

42 g

serving Size

1 serving

fiber Content

4 g

sugar Content

112 g

sodium Content

122 mg

protein Content

8 g

cholesterol Content

27 mg

carbohydrate Content

123 g

saturated Fat Content

26 g

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