Breads & Bakingcrazyforcrust3.8
Easy Guinness Beer Bread
Easy Guinness Beer Bread has only 4 ingredients! This bread recipe is the perfect side dish for stew or soup, especially on St. Patrick's Day. Or, make this with any beer you like on any day of the year!
👥 12 Servings⏱️ Prep & Cook: 1h⏳ Prep: 10 min🔥 Cook: 50 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●whisk
📝 Preparation Steps
1
Preheat oven to 350°F. Spray a 8x4-inch or 9x5-inch bead pan with nonstick cooking spray.
2
Whisk self-rising flour and brown sugar until no lumps remain. Stir in beer and 3 tablespoons of the butter. Batter will be thick.
3
Spread batter in prepared pan. Brush with remaining 1 tablespoon of butter. Bake for ⏱️ 40-50 minutes or until a toothpick comes out clean.
4
Serve warm or room temperature plain or with butter. Eat or freeze within 2 days.
Nutrition Facts
calories
163 kcal
fat Content
4 g
serving Size
1 slice
fiber Content
1 g
sugar Content
4 g
sodium Content
432 mg
protein Content
3 g
cholesterol Content
10 mg
carbohydrate Content
28 g
saturated Fat Content
2 g
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