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Easy Grilled Mahi Mahi Recipe
A simple, flavorful way to cook mahi mahi on the grill. Seasoned with a smoky spice blend and ready in 15 minutes — great with grilled asparagus or any vegetables of your choice.
👥 3 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Mira Lyubenova📖 cookinglsl
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Preheat a gas grill to medium-high heat (450°F). Combine all spices in a small bowl.
2
Brush mahi mahi fillets with olive oil on both sides. Coat evenly with the spice blend.
olive oil3 tbsp
3
Grill for 4–⏱️ 5 minutes per side until golden grill marks form and the flesh appears set.
4
Drizzle with lemon juice and serve.
lemon juice2 tbsp
Nutrition Facts
calories
279 kcal
fat Content
15 g
serving Size
1 serving
sodium Content
539 mg
protein Content
31 g
cholesterol Content
124 mg
carbohydrate Content
2 g
saturated Fat Content
2 g
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