Dessertscakewhiz5.0
Easy Ghost Cookies (With Oreos and Nutter Butter)
No bake, quick and easy ghost cookies, homemade with Oreos, Nutter Butter and other simple ingredients. No fancy tools or cutters required. Dipped in melted white chocolate and decorated with sprinkles, eyeball candies and chocolate chips.
👥 20 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- knife
📝 Preparation Steps
1
Nutter Butter ghosts
2
Dip each Nutter butter cookie halfway in melted white chocolate.
White chocolate (Melted)1 cup
3
Shake the cookie up and down to allow the chocolate to create a cascading drip pattern.
4
Place it on a sheet of wax paper.
5
Toss some sprinkles.
6
Stick eyeball candies and a chocolate chip mouth. Be sure to flip over the chocolate chip. You can even cut off that pointy edge with scissors or knife to make it flat.
Eyeball candies40
7
Allow the chocolate to set and enjoy.
8
Oreo ghosts
9
Dip each Oreo completely in melted white chocolate.
White chocolate (Melted)1 cup
10
Tap off excess and place it on a sheet of wax paper.
11
Toss some white sprinkles on top.
12
Stick eyeballs candies.
13
Stick a chocolate chip for the mouth but be sure to flip it over. You can even cut off that pointy edge with scissors or knife to make it flat.
14
Allow the chocolate to set and enjoy.
15
Another idea: Dip each Oreo only halfway in melted chocolate. Then, shake the cookie up and down to allow the chocolate to create a cascading drip pattern. Place on a sheet of wax paper. Toss some sprinkles. Stick eyeball candies and chocolate chip for the mouth. Allow the chocolate to set and enjoy.
Eyeball candies40
Nutrition Facts
calories
179 kcal
fat Content
6 g
serving Size
1 serving
fiber Content
1 g
sugar Content
23 g
sodium Content
53 mg
protein Content
1 g
carbohydrate Content
32 g
saturated Fat Content
3 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...