
loveandlemons4.8
Easy Fruit Salad
Made with a bright honey-lime dressing and colorful fresh fruit, this easy fruit salad recipe is a perfect summer side dish! It's super flexible—feel free to toss in your favorite in-season fruit. Find some of my favorite variations in the blog post above.
👥 12 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
In a large bowl, mix together the pineapple, strawberries, kiwi, grapes, blueberries, and mandarins.
medium pineapple, peeled, cored, and chopped into ½-inch pieces (about 5 cups)1strawberries, hulled and chopped1 pound
2
Make the dressing: In a small bowl, whisk together the lime juice, mandarin juice, and honey.
3
Pour the dressing over the fruit and toss to coat. Serve immediately or cover and chill until ready to serve.
4
Fruit salad keeps well in an airtight container in the refrigerator for up to 2 days.
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