Dessertschefsavvy4.0
Easy Cream Cheese Truffles
These super easy Cream Cheese Truffles are the perfect balance of rich and decadent. Beautifully bite sized, only 4 ingredients needed, and zero baking required, these truffles are a delicious holiday treat everyone can enjoy!
👥 16 Servings⏱️ Prep & Cook: 1h 15m⏳ Prep: 1h 15m👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- microwave
📝 Preparation Steps
1
Melt chocolate chips in a microwave safe bowl in ⏱️ 30 seconds increments until fully melted.
2
Add melted chocolate and cream cheese to a stand mixer with the paddle attachment. Mix until combined and smooth.
cream cheese (softened)8 ounces
3
Slowly mix in powdered sugar and cocoa powder. Place the mixture in the refrigerator for ⏱️ 1 hour to chill.
cup powdered sugar1/2powdered sugar
4
Roll into 16 truffles and top with your favorite toppings.
5
Toppings
6
For powdered sugar and cocoa powder: Simply place them each in small bowls and roll one truffle at a time in the mixture to coat.
cup powdered sugar1/2powdered sugar
7
For chocolate covered truffles: Melt chocolate in the microwave in ⏱️ 30 second intervals. Dip each truffle in chocolate then sprinkle with chopped pecans or shredded coconut.
chopped pecans
8
Store the truffles in the refrigerator until ready to serve.
Nutrition Facts
calories
193 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
2 g
sugar Content
12 g
sodium Content
48 mg
protein Content
2 g
cholesterol Content
17 mg
carbohydrate Content
17 g
saturated Fat Content
8 g
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