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Easy Cinnamon Swirl Bread Recipe
Try this easy Cinnamon Swirl Bread Recipe. You have to make this delicious cinnamon roll bread recipe. It is our favorite cinnamon bread recipe.
👥 6 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 10 min🔥 Cook: 45 min👤 Carrie Barnard📖 eatingonadime
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●bowl
- ●whisk
- ●knife
📝 Preparation Steps
1
Preheat the oven to 350 degrees Fahrenheit. Grease the bottom of a 9-inch x 5-inch loaf pan.
2
In a large bowl, combine 2 cups all-purpose flour, 1 cup sugar, 1 teaspoon baking soda, and ½ teaspoon salt.
all-purpose flour2 cupssugar1 cupcup sugar1/2baking soda1 teaspoonteaspoon salt1/2
3
In another bowl, whisk together 1 cup milk, 1 egg, and ¼ cup vegetable oil.
milk1 cup-3 tablespoons milk2egg1cup vegetable oil1/4
4
Stir the wet ingredients into the dry ingredients just until moistened.
5
In a small bowl, combine ½ cup sugar and 3 teaspoons ground cinnamon.
sugar1 cupcup sugar1/2ground cinnamon3 teaspoons
6
Pour half of the batter into the prepared loaf pan and sprinkle with half of the cinnamon sugar mixture.
ground cinnamon3 teaspoonssugar1 cupcup sugar1/2powdered sugar1 cup
7
Spread the remaining batter on top and sprinkle with the remaining cinnamon sugar mixture.
ground cinnamon3 teaspoonssugar1 cupcup sugar1/2powdered sugar1 cup
8
Use a knife to swirl the cinnamon mixture into the batter, making sure most of the cinnamon sugar is mixed into the bread so it does not burn while baking.
ground cinnamon3 teaspoonssugar1 cupcup sugar1/2powdered sugar1 cup
9
Bake for 45–⏱️ 50 minutes or until a toothpick inserted near the center comes out clean.
10
Cool the bread in the pan for ⏱️ 10 minutes, then remove it to a wire rack to cool completely.
11
Once cooled, whisk together 1 cup powdered sugar, 2–3 tablespoons milk, and ½ teaspoon vanilla until smooth.
sugar1 cuppowdered sugar1 cupmilk1 cup-3 tablespoons milk2teaspoon vanilla1/2
12
Drizzle the glaze over the bread, slice, serve, and enjoy!
Nutrition Facts
calories
545 kcal
fat Content
12 g
serving Size
1 serving
fiber Content
2 g
sugar Content
72 g
sodium Content
408 mg
protein Content
7 g
trans Fat Content
1 g
cholesterol Content
32 mg
carbohydrate Content
105 g
saturated Fat Content
3 g
unsaturated Fat Content
9 g
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