Dessertsbellyfull5.0
Easy Chocolate Pie
This quick and Easy Chocolate Pie recipe is so rich and creamy, but not overly sweet. It's incredibly simple to make with only 6 pantry ingredients and 5 minutes of prep.
👥 8 Servings⏱️ Prep & Cook: 1h⏳ Prep: 5 min🔥 Cook: 55 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- bowl
- whisk
📝 Preparation Steps
1
Preheat oven to 350 degrees F.
2
In a large bowl, whisk together the sugar and cocoa powder. Vigorously whisk in the eggs, butter, and evaporated milk until completely combined and smooth (batter will be thin.)
large eggs2evaporated milk (see note)5 ounces
3
Pour batter into the pie crust and bake for about ⏱️ 50-55 minutes or until the filling sets and there is a thin crust on the top. (It might be slightly jiggly in the center, but that’s okay - as it sits and cools, it will set up more.)
4
Remove from oven and let cool completely.
5
Slice and serve with a little whipped cream and chocolate shavings!
whipped cream (for serving, optional)chocolate shavings (for serving, optional)
Nutrition Facts
calories
338 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
1 g
sugar Content
33 g
sodium Content
140 mg
protein Content
5 g
cholesterol Content
68 mg
carbohydrate Content
47 g
saturated Fat Content
7 g
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