Dessertscrazyforcrust
Easy Chocolate Chip Orange Sweet Rolls
These Easy Chocolate Chip Orange Sweet Rolls will be on your breakfast table in under 30 minutes!
👥 12 Servings⏱️ Prep & Cook: 1h👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
- ●whisk
📝 Preparation Steps
1
Preheat oven to 350 degrees. Line a cookie sheet with parchment paper.
2
Carefully unroll the crescent rolls, being sure to keep them in a rectangle. Do not separate them; press together the seams of all 8 rolls to form a large rectangle.
3
Spread with a small amount of butter (light butter spread is fine too).
Butter for spreadingmelted butter1 tablespoon
4
Mix granulated sugar, cinnamon and orange zest in a small bowl. Sprinkle evenly over the rectangle of dough, being sure to go right up to the edges. Sprinkle with the chocolate chips.
granulated sugar2 tablespoonscinnamon1 teaspoonorange zest1 tablespoon
5
Starting at the short end, tightly roll the crescent rolls back into a roll, pressing together seams as needed. Slice into 8 equal sized pieces and place on prepared cookie sheet.
6
Bake for about ⏱️ 10 minutes, until browned.
7
Prepare glaze while they are baking. Whisk melted butter, powdered sugar and orange juice in a small bowl. Drizzle onto hot rolls when the come out of the oven. Rolls are best warm.
Butter for spreadingmelted butter1 tablespoonfresh orange juice2 tablespoons
Nutrition Facts
calories
212 kcal
serving Size
1 serving
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