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Easy Cheesy Sausage Pesto Ring
This Easy Cheesy Sausage Pesto Ring is SO ADDICTING! My husband and I couldn't stop eating it and then I was craving it for days! You have to make this!!!
👥 16 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 20 min🔥 Cook: 35 min👤 Jen📖 carlsbadcravings
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- pan
- skillet
📝 Preparation Steps
1
Preheat oven to 350 degrees F.
2
Grease a 12 cup bundt pan with 2 tablespoons softened butter. Set aside.
3
Cook sausage, onions and red pepper flakes in a large skillet over medium high heat until sausage is cooked through. Stir in pesto and cream cheese until evenly combined. Season with salt and pepper to taste.
onion, chopped1/4
4
Lay biscuits out separately on a flat surface. Top each biscuit with a heaping tablespoon sausage pesto mixture followed by 1 tablespoon cheese.
5
Stack four biscuits together, turn on their side and place in bundt pan. Repeat with the remaining biscuits, arranging biscuit stacks in pan to create a ring. If you have extra sausage pesto mixture, stuff it in between some of the biscuits. Drizzle ring evenly with 2 tablespoons melted butter.
6
Bake Ring for ⏱️ 30 minutes. Sprinkle with the remaining cheese (about 1 cup) and bake for an additional ⏱️ 5 minutes or until a toothpick comes out clean and cheese is melted. Broil cheese until golden, watching closely so it doesn’t burn.
7
Cool bread in the pan for ⏱️ 10 minutes then remove from pan. Serve warm.
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