Saladscopykat5.0
Easy Broccoli Salad Recipe (Potluck Perfect)
Fresh broccoli salad with bacon, cheese, almonds, and sweet dressing. Perfect make-ahead side dish for potlucks, picnics, and gatherings!
👥 12 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Wash broccoli and pat dry.
broccoli2 pounds
2
Cut off the broccoli florets, leaving the stems aside. You can save the stems for use with a different recipe.
broccoli2 pounds
3
Place broccoli florets in a large bowl.
broccoli2 pounds
4
Crumble crispy cooked bacon and add it to bowl.
5
Add chopped red onions, raisins if desired, shredded cheese, and stir.
6
Place mayonnaise, white vinegar, sugar, salt, and pepper. Stir to combine.
mayonnaise1 cupsugar2 tablespoons
7
Drizzle the dressing over the broccoli mixture.
broccoli2 pounds
8
Add tomatoes and gently fold them into the salad.
9
Cover the salad and refrigerate it overnight. You can serve immediately if you desire, but better flavors result the longer you let the salad rest.
Nutrition Facts
calories
372 kcal
fat Content
31 g
serving Size
1 serving
fiber Content
3 g
sugar Content
4 g
sodium Content
499 mg
protein Content
10 g
cholesterol Content
40 mg
carbohydrate Content
14 g
saturated Fat Content
8 g
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