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Easy BBQ Chicken Sandwiches
These Easy BBQ Chicken Sandwiches are a fast, easy, and delicious way to satisfy your BBQ craving. No grill needed! Perfect for busy weeknights.
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●skillet
📝 Preparation Steps
1
Combine the smoked paprika, garlic, powder, salt, and pepper in a small bowl. Cut any large chicken thighs in half to make them more sandwich-sized (you'll want four pieces total). Season both sides of the chicken thighs with the prepared spice mix.
smoked paprika ($0.10)1 tsp
2
Heat the cooking oil in a large skillet over medium heat. Once hot, swirl to coat the surface of the skillet. Add the seasoned chicken and cook for ⏱️ 5-7 minutes on each side, or until the chicken thighs are well browned and cooked through.
cooking oil ($0.04)1 Tbsp
3
Remove the chicken from the heat and brush BBQ sauce over both sides of each piece.
4
Add the coleslaw mix, sliced green onions, and ranch dressing to a bowl. Stir until everything is combined and evenly coated in dressing.
5
To build the sandwiches, place one piece of BBQ chicken on each bun and top with a heaping scoop of the ranch slaw. Serve immediately.
Nutrition Facts
calories
415.23 kcal
fat Content
18.73 g
serving Size
1 sandwich
fiber Content
2.3 g
sodium Content
1552.98 mg
protein Content
28.18 g
carbohydrate Content
32.28 g
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