halfbakedharvest4.8
Easy Baked Spicy Sesame Butter Chicken
This oven-baked, one-pan chicken has incredible flavor, a creamy sauce, AND it's the easiest recipe!
👥 6 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 15 min🔥 Cook: 30 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●bowl
- ●oven
📝 Preparation Steps
1
1. In a baking dish, toss together the chicken, yogurt, garlic, ginger, garam masala, cumin, turmeric, cayenne pepper, and 1 teaspoon salt. Let sit ⏱️ 5 minutes. 2. Preheat the oven to 400°.3. To the chicken, add the onion, then pour over the coconut milk. Add the tomato paste. Stir until creamy and well-mixed. Arrange the butter slices over the chicken. Sprinkle with sesame seeds. Bake ⏱️ 30-40 minutes, until the chicken is cooked through. Top with cilantro. 4. Meanwhile, melt the butter, chili flakes, and paprika together. Cook until the butter is browning. Remove from the heat.5. Serve the chicken and sauce over bowls of rice with chili butter and naan. Enjoy!
garlic, chopped6 cloves(14 ounce) full-fat coconut milk1 cangaram masala2 tablespoonscumin2 teaspoonsturmeric1 teaspoonsesame seeds2 tablespoonschili flakes1 teaspoons
Nutrition Facts
calories
529 kcal
serving Size
1 serving
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