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Easy Baked Penne Recipe
Easy Baked Penne - this easy pasta casserole is FULL of cheese! It's accidentally vegetarian and no one will know it's semi-homemade!
👥 12 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 20 min🔥 Cook: 25 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●pan
- ●bowl
- ●baking dish
📝 Preparation Steps
1
Preheat oven to 375°F.
2
Cook pasta according to package directions then drain well.
3
In a bowl or in the pasta pan, stir together pasta sauce, cottage cheese, sour cream, and garlic. Stir in pasta, then stir in 2 cups of shredded cheese.
cottage cheese (, low fat is fine)8 ouncessour cream (, low fat is fine)8 ouncesgarlic (, pressed)5 cloves
4
Spread pasta in a 9x13” baking dish. Sprinkle the remaining 2 cups cheese on top.
5
Bake for ⏱️ 15-25 minutes or until the pasta is hot all the way through and cheese is melted. Serve hot. Store in an airtight container for up to 3 days.
Nutrition Facts
calories
343 kcal
fat Content
20 g
serving Size
1 /8th of casserole
fiber Content
2 g
sugar Content
6 g
sodium Content
859 mg
protein Content
21 g
cholesterol Content
54 mg
carbohydrate Content
22 g
saturated Fat Content
11 g
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