Dessertscakewhiz5.0
Easy Apple Turnovers (Puff Pastry)
Quick and easy homemade apple turnovers recipe with puff pastry. Flaky and crispy pastry is loaded with delicious apple pie filling.
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
Unroll pastry sheets and cut each sheet into 4 equal square pieces.
2
Spoon apple pie filling int the corner of each square.
Apple pie filling1 cup
3
Sprinkle some cinnamon and sugar on top of the filling.
4
Fold the pastry diagonally from one corner to the other in a triangle shape, enclosing the filling inside.
5
Use a fork to press and seal the edges together OR you can just pinch all along the edges tightly, which is what I did.
6
Place them on a cookie tray, lined with parchment paper.
7
Optional: In a small mixing bowl, whisk together egg and water. Brush this on ton top of each pastry. Sprinkle sanding sugar on top.
Egg (Large)1Water1 tbsp
8
Bake at 375 degrees F for about ⏱️ 20-25 minutes or until pastry is golden brown. Enjoy!
Nutrition Facts
calories
476 kcal
fat Content
23 g
serving Size
1 serving
fiber Content
2 g
sugar Content
24 g
sodium Content
195 mg
protein Content
5 g
cholesterol Content
20 mg
carbohydrate Content
61 g
saturated Fat Content
6 g
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