Dessertscakewhiz5.0
Easy Acorn Cookies (Nutter Butter)
Quick and easy Nutter Butter acorn cookies, homemade with simple ingredients. Fun to make with kids during Fall or Autumn and Thanksgiving parties. Enjoy them as is or use them as a cupcake topper.
👥 20 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- knife
- bowl
📝 Preparation Steps
1
Break the cookie in half.
2
Divide the cookie further into creamy side and non-creamy side.
3
Pour some melted chocolate on top of the creamy side.
4
Break a pretzel rod in half and stick one piece on top of the melted chocolate. This will be the stem. You can also use a knife to cut little sausage shapes out of chocolate Tootsie Rolls and use that for the stem instead of the pretzel sticks.
5
Pour some melted chocolate on only the top portion of the non-creamy side of the cookie.
6
Dip this area in a bowl of chocolate sprinkles.
7
Pour some more melted chocolate on top of the pretzel rod.
8
Stick the sprinkle covered cookie here and press to secure properly.
Nutrition Facts
calories
72 kcal
fat Content
3 g
serving Size
1 serving
fiber Content
1 g
sugar Content
8 g
sodium Content
26 mg
protein Content
1 g
carbohydrate Content
11 g
saturated Fat Content
1 g
unsaturated Fat Content
2 g
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