Dessertscopykat5.0
Easy 4-Ingredient Peanut Butter Frosting
This foolproof peanut butter frosting recipe requires no cooking and uses just four pantry staples. It delivers the perfect balance of sweet and nutty flavors, making it the ideal topping for cakes, cupcakes, and brownies. Whip up a batch in minutes!
👥 12 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Place peanut butter and butter in a bowl.
creamy peanut butter1 cupbutter3 tablespoons
2
Beat with an electric mixer until smooth.
3
Sift powdered sugar making sure to remove any lumps.
4
Add powdered sugar and vanilla extract to the peanut butter mixture.
vanilla extract1 teaspooncreamy peanut butter1 cupbutter3 tablespoons
5
Beat until combined and smooth.
Nutrition Facts
calories
178 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
1 g
sugar Content
8 g
sodium Content
123 mg
protein Content
5 g
cholesterol Content
7 mg
carbohydrate Content
10 g
saturated Fat Content
4 g
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