Otherbiggerbolderbaking4.6
Easy 10-Minute Tiramisu
My 10-Minute Tiramisu recipe takes all the fuss out of a classic Tiramisu by simplifying the method while delivering you maximum delicious results!
👥 6 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 adapted from hip2save.com📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Beat whipping cream, sugar, and vanilla until soft peaks form.
2
Add in mascarpone cheese and amaretto (if using) and continue to whip to stiff peaks.
3
Dip ladyfingers in coffee (and brandy if using) and place in an 8×8 pan to make the first layer – you can fit about 7-9 cookies in each layer. Don't let them soak as the will fall apart, just a quick dunk in the coffee is enough.
4
Spread half of the whipped cream mixture on top of the first layer of ladyfingers. Repeat process with the second layer of ladyfingers and cream mixture.
5
Dust the top of dessert with cocoa powder using a sieve. Refrigerate for about ⏱️ 2-4 hours (it gets even better in the fridge and is a perfect make-ahead dessert).
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