Easter Buttercream Board

The best Easter dip made from buttercream. So many amazing side treats can be dipped in the buttercream so everyone will love.

👥 12 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Dorothy Kern📖 crazyforcrust

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🥘 Ingredients

Check off ingredients as you prepare them:

Cut parchment paper to fit your serving plate. Using a pencil, draw the outline of the bunny face

on the parchment. Lightly add some frosting to each corner and turn it (drawing side down)

onto the serving plate.

Frost the parchment paper design (either by hand or use a piping bag) to fill in the bunny face.

Give the bunny 2 black eyes and a pink nose (from decorator icing or jelly beans) and whiskers

Jelly Beans

and a mouth.

Surround the frosting face with assorted dippers.

Assorted Dippers

calories

0.3 kcal

fat Content

0.01 g

serving Size

1 serving

sugar Content

0.1 g

sodium Content

0.2 mg

carbohydrate Content

0.1 g

saturated Fat Content

0.003 g

unsaturated Fat Content

0.014 g

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