thepioneerwoman
Double Cranberry Sauce
Bet you've never had cranberry sauce like this before! Ree Drummond's variation only takes 30 minutes to make, and includes cranberries three different ways!
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●pan
📝 Preparation Steps
1
Combine the fresh or frozen cranberries, dried cranberries, sugar, cranberry juice, lime juice and salt in a medium saucepan over medium heat and bring to a boil. Reduce the heat to low and simmer until the liquid starts to thicken, 25 to ⏱️ 30 minutes.
2
Remove the pan from the heat and let the sauce cool completely, about ⏱️ 2 hours. Serve at room temperature or chilled.
Nutrition Facts
calories
264 Calories
fat Content
0 g
fiber Content
4 g
sugar Content
59 g
sodium Content
122 mg
protein Content
0 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
65 g
saturated Fat Content
0 g
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