Dessertscookiesandcups5.0
Double Chocolate Mocha Cookies
Double Chocolate Mocha Cookies are brownie-like cookies - they're thick and soft, flavored with just the right amount of mocha flavor and loaded with milk chocolate chunks!
👥 24 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
📝 Preparation Steps
1
Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside.
2
In the bowl of your stand mixer fitted with the paddle attachment mix the butter cubes until it’s smooth, about ⏱️ 1 minute. Add in both sugars and continue mixing on medium speed for 2 more minutes until light and fluffy, scraping the sides of your bowl as necessary.
cold butter, cubed1 cup
3
Next add in the cocoa powder and coffee granules until evenly mixed.
4
With the mixer still on medium add in the eggs, vanilla, baking soda and salt and mix for ⏱️ 1 minute until smooth, scraping the sides of the bowl making sure everything is incorporated.
eggs2vanilla1 teaspoon
5
Turn the mixer to low and add in the flour, mixing until just combined.
6
Finally stir in your milk chocolate chunks.
milk chocolate chunks2 cups
7
Using a large (3 tablespoon) cookie scoop drop the dough onto the prepared cookies sheet.
8
Bake for ⏱️ 9-11 minutes until the edges are set. Centers might seem under-cooked, this is ok.
9
Allow the cookies to cool for ⏱️ 3 minutes on the cookie sheet.
Nutrition Facts
calories
253 calories
fat Content
12.6 g
fiber Content
1.4 g
sugar Content
20.4 g
sodium Content
133.4 mg
protein Content
3.4 g
trans Fat Content
0 g
cholesterol Content
39.1 mg
carbohydrate Content
32.9 g
saturated Fat Content
7.7 g
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