Dilly Vegetable Dip

This super quick and flavorful vegetable dip makes snacking on fresh produce easy and delicious. Use as a vegetable or chip dip, or sandwich spread.

👥 4 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Beth Moncel📖 budgetbytes

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🥘 Ingredients

Check off ingredients as you prepare them:

In a small bowl, combine the sour cream, lemon pepper, salt, and garlic powder.

Pull the wispy pieces of dill from the stems, then roughly chop. Stir the chopped dill into the sour cream. Taste and adjust the salt if needed.

Serve immediately or refrigerate until ready to eat.

calories

57.13 kcal

fat Content

5.58 g

serving Size

2 tbsp

sodium Content

191.6 mg

protein Content

0.7 g

carbohydrate Content

1.38 g

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