Saladsculinaryhill
Dijon Vinaigrette
This all-purpose Dijon Vinaigrette recipe is delicious on green salads, pasta salads, and sandwiches alike. It's a standard red wine vinaigrette with the dial turned up on the Dijon, so it's packed with punchy mustard flavor.
👥 7 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
In a small bowl or in a jar with a tight-fitting lid, add olive oil, red wine vinegar, Dijon mustard, oregano, and salt and pepper to taste (I like 1 teaspoon salt and ¼ teaspoon pepper). Whisk or shake to combine.
Dijon mustard (see note 1)1 tablespoon
Nutrition Facts
calories
139 kcal
fat Content
16 g
serving Size
2 tbsp
fiber Content
0.1 g
sugar Content
0.03 g
sodium Content
25 mg
protein Content
0.1 g
carbohydrate Content
0.1 g
saturated Fat Content
2 g
unsaturated Fat Content
13 g
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