Dessertscookiesandcups5.0
Deep Fried Oreos
Deep Fried Oreos are the ultimate indulgence...AND they're super easy to make at home!
👥 15 Servings⏱️ Prep & Cook: 13 min⏳ Prep: 10 min🔥 Cook: 3 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
- dutch oven
- oven
- whisk
📝 Preparation Steps
1
Fill a deep skillet or Dutch Oven 2 – 3 inches deep with vegetable oil. Heat the vegetable oil over medium heat until it reaches 350°F.
vegetable oil1 teaspoon
2
While the oil is heating, whisk the Bisquick, milk, 1 teaspoon vegetable oil, and egg together.
Bisquick1 cupvegetable oil1 teaspoonegg1
3
Line a large plate with paper towels and set aside.
4
Working in batches of 3, drop each Oreo into the batter, and using a fork, remove the Oreo from the batter, tapping off excess, and place directly into the hot oil.
5
Fry the Oreos ⏱️ 3 minutes on each side until golden brown. Using a slotted spoon, remove the fried Oreos from the oil and transfer to lined plate to absorb excess oil.
6
When the Oreos have cooled, and are no longer hot, dust with powdered sugar.
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