Dessertscrazyforcrust5.0
Dark Chocolate Oreo Cookies Recipe
These are my favorite double chocolate cookies filled with chopped Oreos! They're an easy cookie you can use any flavor Oreo in!
👥 30 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 20 min🔥 Cook: 10 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
📝 Preparation Steps
1
Stir together melted butter with sugar and brown sugar.
2
Stir in eggs, cocoa, and vanilla, baking soda and salt. Stir in flour.
(226g) unsalted butter (, melted)1 cup(200g) brown sugar1 cuplarge eggs2vanilla1 teaspoonbaking soda1 teaspoonsalt1 teaspoon
3
Stir in chopped Oreos and chocolate chips.
4
Scoop 2 tablespoon balls of dough and place on a cookie sheet covered with parchment paper or a silicone baking mat. Spacing doesn't matter; we're chilling the dough. Chill dough at least ⏱️ 30 minutes.
5
Preheat oven to 350 °F. Line cookie sheets with parchment or a silpat. Place chilled cookie dough balls onto cookie sheet, about 2 inches apart. Bake for ⏱️ 10-15 minutes, or until the top just stop looking glossy (you’ll start to smell them too). Cool completely before removing from cookie sheets.
Nutrition Facts
calories
225 kcal
fat Content
12 g
serving Size
1 cookie
fiber Content
1 g
sugar Content
18 g
sodium Content
83 mg
protein Content
2 g
cholesterol Content
29 mg
carbohydrate Content
28 g
saturated Fat Content
7 g
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