Dessertschefsavvy5.0
Dark Chocolate Almond Clusters
It doesn't get easier than these 5-minute Dark Chocolate Almond Clusters! Vegan, gluten-free, and absolutely delicious, this quick and healthy holiday dessert is made with just two simple ingredients.
👥 14 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- microwave
- baking sheet
📝 Preparation Steps
1
Melt chocolate in the microwave in 30-second increments until fully melted.
2
Add almonds to the melted chocolate and mix until coated.
3
Portion the clusters into 1 tablespoon mounds on a silicone baking sheet. Sprinkle with salt if desired.
4
Refrigerate for at least ⏱️ 30 minutes. Keep refrigerated until ready to serve or freeze for later.
Nutrition Facts
calories
99 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
1 g
sugar Content
5 g
sodium Content
14 mg
protein Content
2 g
cholesterol Content
1 mg
carbohydrate Content
8 g
saturated Fat Content
4 g
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