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Cynar-Berry Spritz
Bold cranberry mingles with bittersweet Cynar in this bitter and bubbly cocktail from Danielle Centoni.
👥 1 Servings👤 Danielle Centoni📖 epicurious
🥘 Ingredients
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📝 Preparation Steps
1
Fill a wine glass three quarters full with ice. Pour the cranberry juice, Cynar, and prosecco over the ice. Gently stir to combine. Twist the lemon peel over the drink and drop it in.
Lemon peel, for garnish
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