Breakfast & Brunchcookingwithjanica5.0
Custard Toast (Yogurt Toast)
Toast filled with yogurt custard & fresh fruit, then cooked in an air fryer.
👥 1 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min🔥 Cook: 5 min👤 Jessica Pinney📖 cookingwithjanica
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
Pre heat your air fryer to 375F.
2
In a small bowl, whisk together the egg, yogurt, and honey.
Egg1Honey1 Tablespoon
3
Take a piece of bread and press down the middle with a spoon or your fingers to make a well.
Bread2 Slices
4
Fill the well with your custard mixture and add desired toppings.
Toppings (fruit, chocolate, cinnamon, etc)
5
Place the toast in your air fryer and bake for ⏱️ 8 minutes at 375F. Check the toast at the end of the ⏱️ 8 minutes. If it hasn't started to brown and caramelize on the edges, put it back in for another minute or two.
6
Serve and enjoy!
Nutrition Facts
calories
311 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
2 g
sugar Content
22 g
sodium Content
346 mg
protein Content
17 g
trans Fat Content
0.04 g
cholesterol Content
166 mg
carbohydrate Content
46 g
saturated Fat Content
2 g
unsaturated Fat Content
4 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...