Drinks & Beveragescookingwithjanica5.0
Cucumber Watermelon Basil Cooler Recipe
The most refreshing drink ever - fresh watermelon juice with hints of cucumber, lime, & basil.
👥 2 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Janette Staub📖 cookingwithjanica
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
- ●food processor
- ●bowl
- ●spatula
📝 Preparation Steps
1
After cubing your watermelon and cucumber, place in food processor or blender and puree.
watermelon (cubed)6 cups
2
Pour puree into a sieve over a large bowl, pressing down on the solids with a spatula to get out all the juice.
3
In a small bowl, mix together the lime juice and agave nectar or honey. Then add to the watermelon and cucumber juice. Taste and adjust sweetness to your liking with more agave nectar or honey if necessary.
fresh lime juice2 tbspagave nectar or honey2 tbspwatermelon (cubed)6 cups
4
To serve, place two basil leaves at the bottom of a glass and bruise with muddler or anything available, to release the basil herbal scent.
basil leaves6
5
Add ice and then pour the juice mixture into the glass. Add a cucumber slice or two on top and another piece of basil.
6
Consider yourself refreshed!
Nutrition Facts
calories
236 kcal
serving Size
1 serving
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