Cucumber Onion Salad with Vinegar

Crisp cucumbers and sliced onion in a sweet-tangy vinegar dressing. A simple, refreshing summer side dish that gets better the longer it chills.

👥 10 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Stephanie Manley📖 copykat

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🥘 Ingredients

Check off ingredients as you prepare them:

Place sliced cucumbers and onions into a bowl.

In another bowl, whisk sugar, vinegar, vegetable oil, salt, and pepper to combine.

sugar1 cupvegetable oil1 teaspoon

Pour the dressing over the cucumbers and onions.

Refrigerate a couple of hours before serving.

calories

160 kcal

serving Size

1 serving

sugar Content

35 g

sodium Content

198 mg

carbohydrate Content

36 g

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