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Cubanelle Pepper Butter
Sweet and typically mild, Cubanelle peppers (sometimes called Cuban peppers) add a touch of green to this buttery dip, perfect for a low-country shrimp boil.
👥 1 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Country Living📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
📝 Preparation Steps
1
Melt 1 stick butter in a small pot over medium heat. Add garlic, shallot, pepper, and coriander. Cook until pepper is soft, 1 to ⏱️ 2 minutes. Reduce heat to low and add lemon juice. Season with salt. Add remaining stick of butter; stir to combine. Remove from heat and keep warm.
garlic, finely chopped2 cloves
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