Dessertscrazyforcrust4.8
Crumb Topping Recipe
Crumb topping for pie is such an easy recipe. This crumble recipe can also be used to top muffins or coffee cake!
👥 8 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Grate cold butter into a large bowl. Alternately, you can dice it small.
2
Add sugar: use all brown or all white or a combination to make ⅔ cup. Use whatever combination you like (I like using ⅓ cup each brown and white).
3
Add flour and then, using a pastry cutter, work the butter into the flour and sugar until the mixture forms coarse crumbs.
4
Use crumble as recipe directs, on a fruit pie or on muffins or coffee cake. Bake as directed in recipe.
Nutrition Facts
calories
300 kcal
fat Content
17 g
serving Size
1 serving
sugar Content
16 g
sodium Content
2 mg
protein Content
2 g
cholesterol Content
45 mg
carbohydrate Content
34 g
saturated Fat Content
10 g
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