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Crockpot White Chicken Chili
You will love this white bean chicken chili made in a CrockPot.
👥 8 Servings⏱️ Prep & Cook: 2h 10m⏳ Prep: 10 min🔥 Cook: 6h👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- slow cooker
📝 Preparation Steps
1
Heat the olive oil in a sauté pan over medium heat. Add the garlic and onion and sauté for ⏱️ 8 minutes.
olive oil2 tablespoonsminced garlic3 teaspoons
2
Transfer the garlic and onion to a slow cooker along with the remaining ingredients. Cook on low for 3 to ⏱️ 4 hours.
minced garlic3 teaspoons
3
Remove the chicken breast and shred it. Return the shredded chicken to the slow cooker and cook on low for another 1 to ⏱️ 2 hours.
4
Garnish with your choice of the following: green onions, shredded cheddar, diced tomatoes, sliced avocado, or sour cream.
Sliced green onionsDiced tomatoesSour cream
Nutrition Facts
calories
335 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
12 g
sugar Content
5 g
sodium Content
244 mg
protein Content
24 g
cholesterol Content
38 mg
carbohydrate Content
44 g
saturated Fat Content
1 g
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