Crockpot Chicken Santa Fe

Chicken santa fe cooked in a crockpot is a quick and easy meal that’s full of flavour.

👥 4 Servings⏱️ Prep & Cook: 8h 20m⏳ Prep: 5 min🔥 Cook: 8h 15m👤 kevin📖 closetcooking

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🥘 Ingredients

Check off ingredients as you prepare them:

Heat the oil in a pan over medium-high heat.

oil1 tablespoon

Add the onions and cook until tender, about ⏱️ 4-6 minutes.

onion, diced1reen onions, sliced4 g

Add the garlic and cumin and cook until fragrant, about a minute and transfer to the crockpot

garlic, chopped2 clovesground cumin1 teaspoon

Add the chicken and cook until browned on both sides, about ⏱️ 3-4 minutes per side and set aside.

Add the chicken broth to the pan, deglaze it and transfer to the crockpot

Place the diced tomatoes, black beans, corn, cayenne, salt and pepper in the crockpot, stir, add the chicken and cook on low heat for ⏱️ 8 hours.

diced tomatoes1 (14.5 ounce) canblack beans1 (14.5 ounce) cancayenne, salt and pepper to taste

Remove the chicken, shred it and return to the pot.

Serve garnished with green onions and cilantro.

onion, diced1reen onions, sliced4 gcilantro, chopped1 tablespoon

calories

Calories 342

fat Content

Fat 7g

fiber Content

Fiber 11g

sugar Content

Sugars 5g

sodium Content

Sodium 257mg

protein Content

Protein 35g

trans Fat Content

Trans 0

cholesterol Content

Cholesterol 83mg

carbohydrate Content

Carbs 34g

saturated Fat Content

Saturated 1g

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