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Crock Pot Salsa Chicken
This delicious Crock Pot Salsa Chicken is an easy and versatile option for busy weeknight dinners, plus it's perfect for meal prep!
👥 6 Servings⏱️ Prep & Cook: 2h 40m⏳ Prep: 10 min🔥 Cook: 2h 30m👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●slow cooker
- ●pot
📝 Preparation Steps
1
Place the chicken breasts in the slow cooker. Sprinkle the chili powder, garlic powder, and onion powder over the chicken, then pour the salsa on top.
chili powder ($0.20)2 tsp
2
Place the lid on the slow cooker and cook on high for 2.⏱️ 5 hrs or low for ⏱️ 5 hours.
3
Test the chicken to make sure it's tender enough to pull apart with a fork. If not, replace the lid and cook for an additional ⏱️ 30 minutes on high or one hour on low.
4
Shred the chicken with two forks and stir to combine with the salsa and liquid in the pot. Serve hot or refrigerate until ready to use. Add the salsa chicken to your favorite tacos, burritos, nachos, salads, and more!
Nutrition Facts
calories
90 kcal
fat Content
2 g
serving Size
0.75 cup
fiber Content
2 g
sodium Content
573 mg
protein Content
13 g
carbohydrate Content
6 g
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