Otherbiggerbolderbaking4.7
Crème Fraiche Whipped Cream Recipe
My Créme Fraîche Whipped Cream recipe gives regular whipped cream a natural tang that goes perfectly with fresh, juicy summer fruit!
👥 2 Servings⏱️ Prep & Cook: 2 min⏳ Prep: 2 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
📝 Preparation Steps
1
Place the whipping cream and powdered sugar in the bowl of a stand mixer fitted with a whisk attachment (or use a medium bowl and a handheld electric mixer) and begin to whip on medium-low speed.
(8 fl oz/240 ml) heavy whipping cream1 cuppowdered sugar3 tablespoons
2
After a minute or two, as the mixture begins to thicken, start to increase the speed until you are whisking on medium-high.
3
When the cream holds soft peaks (1 or ⏱️ 2 minutes more), turn the mixer to low and stir in the Crème fraiche until just combined.
4
Refrigerate for up to ⏱️ 8 hours or until ready to use.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...